[How to stir-fry Pleurotus eryngii with XO sauce]_Home-made practice of fried Pleurotus eryngii with XO sauce_How to make fried Pleurotus eryngii with XO sauce_How to make fried Pleurotus eryngii with XO sauce

[How to stir-fry Pleurotus eryngii with XO sauce]_Home-made practice of fried Pleurotus eryngii with XO sauce_How to make fried Pleurotus eryngii with XO sauce_How to make fried Pleurotus eryngii with XO sauce

I stumbled upon a gourmet course, but I do n’t know where to start. In fact, as long as you take action and learn something that is simple and easy to make, you can also enjoy it. The method of frying Pleurotus eryngii with XO sauce is convenient and fast.Add lemon juice to enhance the flavor.

1. Prepare the main ingredients XO sauce and Pleurotus eryngii. 2. Pleurotus eryngii and cut into strips. 3. Pleurotus eryngii in boiling water for one minute. 4. Remove the drained water. 5. Cut red onion into pieces.Cooking oil, sauté red shallots 7, XO sauce 8, fry until it smells a very fragrant umami 9The table accepts that everyone can use their imagination, and with their favorite ingredients and sauces, it is their own creative cuisine. It is not difficult to cook. As long as you have the heart, you can increase your confidence immediately.